{
    "created": "2026-09-03 11:22:37",
    "updated": "2026-09-03 17:52:07",
    "id": "844e198b-5e6b-4fcd-8121-9de7a8a5af73",
    "version": 2,
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    "title_cn": "豆科与非豆科植物土壤调节—反馈阶段生物量数据集（2024年）",
    "title_en": "Biomass dataset of legumes and non-legumes during soil conditioning and plant–soil feedback phases (2024)",
    "ds_abstract": "<p>&emsp;&emsp;本数据集记录了豆科与非豆科植物在土壤调节阶段、植物—土壤反馈阶段及不同微生物多样性处理下的地上生物量、地下生物量和总生物量。试验以无芒雀麦、多年生黑麦草、鸭茅和苇状羊茅4种禾本科植物，以及紫花苜蓿、白三叶、红三叶和红豆草4种豆科植物为基础，构建了物种丰富度为1、2、4和8的植物群落，并设置不同禾本科与豆科植物比例。数据集包括3个工作表：调节阶段单个物种生物量数据640条；植物—土壤反馈阶段数据1600条，由20种调节土壤、20种种植植物或群落和4个重复组成；微生物多样性处理数据480条，由2类调节土壤、20种种植植物或群落、3个微生物多样性等级和4个重复组成。该数据集可用于分析植物物种丰富度、植物功能群组成、土壤遗留效应和微生物多样性对植物生产力及生物量分配的影响。\n<p>&emsp;&emsp;“反馈阶段”工作表包含1600条记录，主要字段包括调节土壤、土壤类型、种植植物或群落、物种多样性、植物功能群、同源或异源土壤类型、地上生物量、地下生物量和总生物量。该部分由20种调节土壤和20种反馈阶段植物或群落完全交叉组成，每个组合设置4个重复。\n<p>&emsp;&emsp;“微生物多样性”工作表包含480条记录，主要字段包括调节土壤、生长植物或群落、物种多样性、植物功能群、微生物多样性等级、地上生物量、地下生物量和总生物量。微生物多样性设置H、M和L 3个等级，每个处理组合设置4个重复。\n<p>&emsp;&emsp;“调节阶段单个物种生物量”工作表包含640条记录，记录无芒雀麦、多年生黑麦草、鸭茅、苇状羊茅、紫花苜蓿、白三叶、红三叶和红豆草8种植物的地上生物量、地下生物量和总生物量。",
    "ds_source": "<p>&emsp;&emsp;本数据来源于两阶段植物-土壤反馈温室控制实验，包括土壤调节阶段、反馈阶段及土壤微生物多样性接种实验。试验采用4种禾本科和4种豆科植物，设置1、2、4和8个物种丰富度及不同禾本科∶豆科组成。调节土壤采自南京白马试验基地玉米田（31°37′N，119°11′E），去根后与灭菌砂1:1混合，每盆装0.5 kg干土，植物培养4个月。反馈阶段将20种植物组合与20种调节土壤交叉配置，每组合4个重复，共1600盆；培养4个月后分离地上和地下部分，65 ℃烘干48 h后称重。具体实验设计、土壤调节方法、反馈阶段处理以及微生物多样性构建方法参见：Chang Y, Gu Q, Moustafa AA, Ren H. 2026. Legume-mediated soil legacy effects strengthen plant diversity-productivity relationships. Journal of Plant Ecology, 19: rtaf190.",
    "ds_process_way": "<p>&emsp;&emsp;以单盆植物群落或物种观测记录为基本单元整理数据，统一植物名称、处理类型、物种丰富度、功能群组成和生物量单位。整编后核查重复记录、缺失值、处理编号、计量单位及数据格式，不对缺失值进行人为插补。",
    "ds_quality": "<p>&emsp;&emsp;实验采用统一温室条件，光暗周期16/8 h、昼夜温度20/15 ℃，土壤含水量维持约65%；反馈阶段每个植物-土壤组合设置4个重复。植物收获后统一在65 ℃烘干48 h并称量干重。数据录入后核对原始记录、处理编号、计量单位及缺失值，并检查总生物量与地上、地下生物量之和的一致性；疑似异常值返回原始记录复核，以保证数据的可比性和可追溯性。",
    "ds_acq_start_time": "2024-03-02 00:00:00",
    "ds_acq_end_time": "2024-11-02 00:00:00",
    "ds_acq_place": "南京",
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    "ds_acq_lat_south": 31.619444444444444,
    "ds_acq_lon_west": 119.18305555555555,
    "ds_acq_lat_north": 31.619444444444444,
    "ds_acq_alt_low": 20.0,
    "ds_acq_alt_high": 150.0,
    "ds_share_type": "apply-access",
    "ds_total_size": 153323,
    "ds_files_count": 0,
    "ds_format": "*.xlsx",
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    "ds_time_res": "年",
    "ds_coordinate": "无",
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    "organization_id": "c49c8ab1-d3df-4dd2-b84b-8709ba45d418",
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    "subject_codes": [
        "170.45"
    ],
    "quality_level": 0,
    "publish_time": "2026-09-03 11:42:15",
    "last_updated": "2026-09-03 11:42:15",
    "protected": false,
    "protected_to": "2027-08-27 00:00:00",
    "lang": "zh",
    "cstr": "11738.11.ncdc.db7776.2026",
    "i18n": {
        "en": {
            "title": "Biomass dataset of legumes and non-legumes during soil conditioning and plant–soil feedback phases (2024)",
            "ds_format": "*.xlsx",
            "ds_source": "<p>&emsp;&emsp;This data comes from a two-stage plant-soil feedback greenhouse control experiment, including soil regulation stage, feedback stage and soil microbial diversity inoculation experiment. The experiment used 4 species of gramineae and 4 species of leguminous plants, setting 1, 2, 4 and 8 species richness and different gramineae: leguminous compositions. The conditioned soil was collected from the corn field of Nanjing Baima Experimental Base (31°37′N, 119°11′E). After removing roots, it was mixed with sterilized sand 1:1. Each pot was filled with 0.5 kg of dry soil. The plants were cultured for 4 months. In the feedback stage, 20 plant combinations and 20 regulated soils were cross-configured, with 4 replicates per combination, totaling 1600 pots; after 4 months of cultivation, the aboveground and underground parts were separated, dried at 65 ℃ for 48 hours, and then weighed. For specific experimental design, soil conditioning methods, feedback stage processing, and microbial diversity construction methods, see Chang Y, Gu Q, Moustafa AA, Ren H. 2026. Legume-mediated soil legacy effects strengthen plant diversity-productivity relationships. Journal of Plant Ecology, 19: rtaf190.",
            "ds_quality": "<p>&emsp;&emsp;The experiment adopted unified greenhouse conditions, with a light-dark period of 16/8 h, a day and night temperature of 20/15 ℃, and a soil water content of about 65%. During the feedback phase, 4 replicates were set for each plant-soil combination. After harvest, the plants were dried at 65 ℃ for 48 hours and the dry weight was weighed. After data entry, check the original records, processing numbers, measurement units and missing values, and check the consistency of the total biomass and the sum of above-ground and underground biomass; return suspected abnormal values to the original records for review to ensure the comparability and traceability of the data.",
            "ds_ref_way": "",
            "ds_abstract": "<p>&emsp;&emsp;This dataset records the above-ground biomass, underground biomass and total biomass of leguminous and non-leguminous plants during the soil conditioning stage, plant-soil feedback stage, and under different microbial diversity treatments. Based on four gramineae species: bromus glabrous, perennial ryegrass, arrowhead and reed fescue, and four leguminous species: alfalfa, white clover, red clover and sainfoin, the experiment constructed plant communities with species richness of 1, 2, 4 and 8, and set different proportions of gramineae to legumes. The data set includes 3 worksheets: 640 pieces of biomass data for individual species in the regulation stage; 1600 pieces of data for the plant-soil feedback stage, consisting of 20 types of regulated soils, 20 types of planted plants or communities and 4 repeats; Microbial diversity processing data 480 pieces, consisting of 2 types of regulated soils, 20 types of planted plants or communities, 3 microbial diversity levels and 4 repeats. This dataset can be used to analyze the impact of plant species richness, plant functional group composition, soil carryover effects and microbial diversity on plant productivity and biomass allocation.\r\n<p>&emsp;&emsp;The \"Feedback Phase\" worksheet contains 1600 records, with the main fields including adjusted soil, soil type, planted plants or communities, species diversity, plant functional groups, homologous or heterologous soil types, aboveground biomass, underground biomass, and total biomass. This section consists of a complete intersection of 20 conditioned soils and 20 feedback stage plants or communities, with 4 replicates set up for each combination.\r\n<p>&emsp;&emsp;The \"Microbial Diversity\" worksheet contains 480 records, and the main fields include regulated soil, growing plants or communities, species diversity, plant functional groups, microbial diversity levels, aboveground biomass, underground biomass, and total biomass. Microbial diversity is set at 3 levels H, M and L, and each treatment combination is set at 4 replicates.\r\n<p>&emsp;&emsp;The \"Biomass of Individual Species in the Regulation Phase\" worksheet contains 640 records, recording the aboveground biomass, underground biomass and total biomass of eight plants: brome, perennial ryegrass, arrowhead grass, reed fescue, alfalfa, white clover, red clover and sainfoin.",
            "ds_time_res": "",
            "ds_acq_place": "",
            "ds_space_res": "",
            "ds_projection": "",
            "ds_process_way": "<p>&emsp;&emsp;Collect data based on single-pot plant community or species observation records as the basic unit, and unify plant names, treatment types, species richness, functional group composition and biomass units. After reorganization, duplicate records, missing values, processing numbers, units of measurement and data format will be checked, and missing values will not be artificially interpolated.",
            "ds_ref_instruction": ""
        }
    },
    "submit_center_id": "ncdc",
    "data_level": 0,
    "recommendation_value": 0,
    "license_type": "https://creativecommons.org/licenses/by/4.0/",
    "doi_reg_from": "reg_local",
    "cstr_reg_from": "reg_local",
    "doi_not_reg_reason": null,
    "cstr_not_reg_reason": null,
    "is_paper_in_submitting": false,
    "belong_to_nieer": false,
    "allow_update_data": false,
    "ds_topic_tags": [
        "豆科",
        "非豆科",
        "豆科与非豆科混作",
        "群落多样性",
        "生产力"
    ],
    "ds_subject_tags": [
        "地理学"
    ],
    "ds_class_tags": [],
    "ds_locus_tags": [
        "南京"
    ],
    "ds_time_tags": [
        2024
    ],
    "ds_contributors": [
        {
            "true_name": "Haiyan Ren",
            "email": "hren@njau.edu.cn",
            "work_for": "南京农业大学",
            "country": "中国"
        }
    ],
    "ds_meta_authors": [
        {
            "true_name": "张波",
            "email": "zhangbo@ms.xjb.ac.cn",
            "work_for": "中国科学院新疆生态与地理研究所",
            "country": "中国"
        }
    ],
    "ds_managers": [
        {
            "true_name": "Haiyan Ren",
            "email": "hren@njau.edu.cn",
            "work_for": "南京农业大学",
            "country": "中国"
        }
    ],
    "category": "生态"
}